A type of coffee traditionally consumed in Portugal and Spain is raising concerns among specialists. Marisa Baqué, a Spanish specialist, is one of the voices expressing reservations about this drink.
According to the article, there is a particular type of coffee that the specialist considers "should be banned," demonstrating a quite critical position regarding it.
The issue arises in the context of traditional Portuguese and Spanish consumption, where this type of coffee maintains a significant presence in the culture of both countries.
The article suggests that, despite the popularity of this drink, there are health or safety reasons that justify the Spanish specialist's position against its regular consumption.
