Portuguese cork is being promoted in Times Square, in the heart of New York, in an initiative that aims to bring the Portuguese product to one of the most iconic markets in the world. This international promotion action is part of a strategy to reinforce the presence of Portuguese cork in American territory.
The North American market is considered particularly relevant for the cork sector in Portugal, representing a significant opportunity for growth and valorization of this national product. The initiative thus aims to increase the international visibility of Portuguese cork, positioning it as a product of excellence in the international market.
