Momodoro won the third edition of the Innovation Prize – Mediterranean Diet, a contest that recognizes innovative projects related to the Mediterranean diet. The winning company developed snacks with macroalgae, standing out for the innovation in the use of these ingredients.
In second place was DreamGuru, while the AlgaeBeer project achieved third place. The contest took place in Tavira and featured various projects exploring sustainability and healthy eating in the Mediterranean context.
The content about this prize was published by the Barlavento portal, which reported on the recognition of the distinguished projects in this edition of the contest.




