The gastronomic event Chefs on Fire Cascais features a strong Brazilian presence in its edition, which registered a record number of participants from Brazil. Brazilian flavor is in the spotlight at the event, which takes place on September 19 and 20.
Women have been remarkable presences in this edition. Among them, star chef Angélica Salvador stands out, representing the female contribution to Brazilian gastronomy present at the event.
The event occurs on the eve of a landing in São Paulo, suggesting that the Brazilian participation in Chefs on Fire Cascais serves as a preparation or warm-up for a future expansion or presentation of the brand in the São Paulo capital.




